F O O D    M E N U

APPETIZERS

Irish Nachos 9.99

Corn tortillas topped with ground beef, tomatoes, green onions, jalapenos, peppers and cheese sauce.

Substitute grilled chicken for an additional $2.00

Tunes of Glory Cheese Toast 6.99

French bread topped with herbal garlic butter, romano and Havarti cheese, served with marinara sauce.

 

Farmhouse Brie 9.99

Fresh brie cheese, lightly breaded and fried. Served with toast points and Cumberland sauce.

 

Chips and Black Bean Salsa 4.99

Freshly prepared black bean salsa served with crisp corn tortillas.

 

Spicy Cheese Curds 7.99

A heaping portion of spicy cheese curds, lightly breaded and served with homemade ranch.

EMERALD GARDEN SALADS

Sante Fe Chicken Salad 11.99

Garden greens, avocado, black bean salsa, corn, pepper jack and cheddar cheese, tomato tossed in ranch dressing. Topped with zesty fiesta chicken breast and corn tortilla frizzles.

 

Kilkenny Chicken Salad 10.99

Mixed garden greens, cheddar cheese and tomatoes, topped with Kilkenny chicken tenders and tossed in Ranch dressing.

Seared Salmon Salad 13.99

Fresh sesame seared salmon placed over a bed of gourmet greens with a citrus vinaigrette and kiwi mango salsa.

Caesar Salad 7.99

Fresh Romaine lettuce, Roma tomatoes, mushrooms, Romano cheese and croutons. Tossed with Caesar dressing.

Add chicken for $3.00

Add salmon for $4.00

Add Steak for $5.00

Inverness Steak Salad 13.99

We start with marinated sirloin, broiled to perfection then add blue cheese crumbles, scallions and croutons on a bed of garden greens. Your choice of dressing.

CLASSIC IRISH PUB FARE

Two Piece Galway Bay Fish and Chips 10.99

Two Cod fillets coated in our own Fat Tire beer batter. Accompanied with cottage fries.

 

Three Piece Fish and Chips 12.99

Three Cod fillets coated in our own Fat Tire beer batter. Accompanied with cottage fries.

Country Cottage Pie 10.99

Hearty Beef and vegetable casserole topped with Champ potatoes and melted cheddar cheese. Includes choice of cottage fries, cole slaw or fresh fruit.

Dubb Linn Stew 11.99

Vegetables, potatoes, herbs and beef in a toasted bread bowl. Served with your choice of cottage fries, cole slaw or fresh fruit.

Bangers and Mashed 10.99

Three grilled English style bangers (sausage) topped with caramelized onions and brown gravy, served with mashed potatoes and peas.

CHEF'S FAVORITES

Corned Beef and Cabbage 13.99

A delicious Irish favorite served fresh and prepared with Dijon sauce. Offered with boiled potatoes.

 

Toad In A Hole 10.99

Irish banger sausage on creamy mashed potatoes in a puff pastry shell topped with a delicious brown sauce. Served with your choice of soup or salad.

 

Chicken Pot Pie 11.99

Baked puff pastry filled with chicken, vegetables and a cream sauce. Topped with mashed potatoes. Accompanied by your choice of house salad or cup of soup.

Lemon Pepper Salmon 17.99

A grilled salmon fillet, lightly accented with a lemon pepper seasoning. Served with soup or salad along with your choice of steamed vegetables or mashed potatoes.

 

The Tex-Wich 11.99

Blackened prime rib with diablo sauce, onion rings and pepper jack cheese. Served on toasted jalapeno corn bread. Choice of cottage fries, fruit or coleslaw.

BOXTYS

A boxty is a traditional Irish potato pancake filled like an omelette with all your favorite ingredients and served with your choice of soup or salad

Brigade Boxty 12.99

Filled with grilled shrimp, crabmeat, pepper jack cheese and bell peppers. Topped with cream sauce

Brian Boru Boxty 10.99

Filled with an Irish Banger(sausage) champ potatoes and cheddar cheese. Topped with a cream sauce.

Cordon Blue Boxty 10.99

Filled with big eye Swiss cheese, Black Forest ham and chicken breast. Topped with a cream sauce.

County Cork Boxty 12.99

Filled with asparagus, crabmeat and Havarti cheese, Topped with a cream sauce.

Colonial Boy Boxty 10.99

Filled with smoked turkey, Black Forest ham, bacon, tomato, Swiss and cheddar. Topped with a cream sauce.

Veggie Boxty 8.99

Fresh asparagus, tomatoes, mushrooms, roasted red bell peppers and Boursin cheese. Topped with cream sauce.

PUB SANDWICHES

All sandwiches are served with your choice of fries, fruit, or cole slaw

Celtic Cross Burger 10.99

Half pound burger, lettuce, onion, tomato and pickle on a toasted Kaiser bun. Choice of cheese. 

Paddy Melt 10.99

Half pound burger on grilled rye bread with Swiss cheese and sautéed onions. 

McCaslin Melt 10.99

Cajun chicken, sautéed onions, Havarti cheese and bacon on a toasted Kaiser bun. Ranch dressing on the side.

Salmon Melt 11.99

Fresh salmon, tomato, Havarti cheese and basil pesto mayo on toasted sourdough. 

Clontarf Club 10.99

Chicken breast, basil pesto mayo, lettuce, tomato, bacon, Swiss and Irish cheddar on sourdough bread. 

Rachel Reuben 10.99

Smoked turkey, sauerkraut, 1000 Island dressing and Havarti cheese on toasted marble rye.

Reuben 10.99

Corned beef, sauerkraut, 1000 Island dressing and Havarti cheese on toasted marble rye.

Diablo Chicken 10.99

Fried Cajun chicken, bacon, pepper jack, lettuce, tomato and Cajun mayo on a toasted Kaiser bun. 

Strongbow Steak Sandwich 12.99

Choice sirloin topped with sautéed mushrooms, melted cheddar and grilled onions on a toasted hoagie.

Smoked Turkey Melt 10.99

Smoked turkey, bacon, tomato and pepper jack with basil pesto mayo on toasted sourdough.

Pub Classic 10.99

Roast beef, corned beef, Irish cheddar cheese and horseradish sauce on toasted sourdough.

Prime Minister's Prime Rib 12.99

Sliced prime rib soaked in au jus on a garlic butter toasted hoagie bun. Served with au jus.

LADS AND LASSES

Chicken Little 4.99

A child's portion of chicken tenders with cottage fries and ranch dressing.

Little Nemo 7.99

One golden breaded cod fillet served with our thick cottage fries.

Pot of Gold 4.99

Irish Cheddar, Swiss and American cheese on grilled Texas toast. Served with cottage fries.

Wee Willie Winkie 5.99

A young person's burger on a toasted Kaiser bun. Cheese optional. Served with cottage fries.

SOUP KETTLE

Creamy Baked Onion Soup

House Specialty! Cup $4.29 Bowl $5.79

Enjoy in a toasted bread bowl for an additional $2.99

Soup of the Day

Ask about today's selection. Cup $4.29 Bowl $5.79

Enjoy in a toasted bread bowl for an additional $2.99

Artichoke Dip 9.99

Our gourmet artichoke spinach dip presented in a bread bowl

 

Jamaican Jerk / Gaelic Hot Wings 9.99

A full pound of tender chicken wings tossed in either our tangy Jerk sauce or add a bit o' heat with our spicy Gaelic sauce. Served with celery sticks and your choice of Ranch or Blue Cheese dressing.

Kilkenny Chicken Tenders 9.99

Marinated in Jamaican Jerk spice, breaded and deep fried. Served with sweet and sour sauce.

Quincannon Potato Skins 9.99

Bacon, Irish cheddar and green onions over fried potato skins with a side of sour cream. 

Omagh Onion Rings 7.99

A generous portion of crisp breaded rings -a crowd favorite!​

CONTACT US

319 North 78th Street

Omaha, NE 68114

Email: brazenheadpub@gmail.com

​Phone: 402.393.3731

Teri Ochoa - Owner & General Manager

Jay Gurney - Bar Manager

OPERATING HOURS

 

Monday - Wednesday 11 am - 1 am

Friday & Saturday 11 am - 2 am

Sunday 12 pm - 11 pm

KITCHEN HOURS

Monday - Saturday 11 am - 11 pm

Sunday 12 pm - 10 pm

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